☆Ingredients:
1 teaspoon paprika
1 teaspoon garlic powder
4 chicken legs
1 tablespoon olive oil
1 teaspoon onion powder
1/2 teaspoon salt
1/4 teaspoon black pepper
☆Instructions:
Preheat the air fryer to 400°F (200°C) for 3-5 minutes.
In a mixing bowl, combine olive oil, paprika, garlic powder, onion powder, salt, and black pepper.
Pat dry the chicken legs with paper towels, then coat evenly with the spice mixture.
Place the seasoned chicken legs in the air fryer basket in a single layer, ensuring space between each piece.
Air fry for 25-30 minutes, flipping halfway through, until the chicken legs are golden brown and reach an internal temperature of 165°F (75°C).
Once cooked, allow the chicken legs to rest for a few minutes before serving.
Serve hot and crispy air fryer chicken legs with your favorite sides.
Enjoy !
