Chocolate Chip Pan Chewies – Recently, I sat down on the couch for family movie night and we all instantly agreed that something sweet was in order. I didn’t want to delay the movie by starting a lengthy cookie or cake project but I definitely agreed that we needed something sugary to snack on, so I did a quick search for something fast and sweet. And I found these. Somewhere between a chocolate chip cookie bar and a gooey blondie, these delicious Pan Chewies were in the oven before the opening credits were over, no pause button needed. They’re that easy. And oh my, are they good.
INGREDIENTS
- 1/2 cup unsalted butter, melted
- 1 cup brown sugar
- 1 egg
- 2 teaspoons vanilla extract
- 1 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon baking soda
- 1 cup chocolate chips
How To Make Chocolate Chip Pan Chewies
- Preheat oven to 350°F and grease a 9×9-inch baking pan with nonstick spray.
- In a medium bowl, stir together melted butter, brown sugar, vanilla, and egg until well combined.
- Add flour, baking powder, salt, and baking soda and stir to combine.
- Stir in chocolate chips and pour into prepared pan. Bake 20-25 minutes. Enjoy!
